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Mango delight
A delicious and refreshing mango dessert
Ingredients (4 servings)
1
Ingredient:
Ripe mangoes
Quantity:
2
2
Ingredient:
Whipped cream
Quantity:
1 cup
3
Ingredient:
Condensed milk
Quantity:
1/2 cup
4
Ingredient:
Graham crackers
Quantity:
1 cup )
Preparation:
crushed
5
Ingredient:
Butter
Quantity:
4 tbsp )
Preparation:
melted
Nutrition / 100 g
Calories:
235
Protein:
2.5g
Carbohydrates:
25g
Fat:
14g
Cholesterol:
20mg
Preparation
1
Peel and dice the mangoes. Reserve a few mango slices for garnish.
2
In a bowl, mix the diced mangoes, whipped cream, and condensed milk until well combined.
3
In another bowl, mix the crushed graham crackers and melted butter.
4
Take serving glasses and layer the graham cracker mixture at the bottom.
5
Top it with a layer of the mango-cream mixture.
6
Repeat the layers until the glasses are filled, ending with a layer of mango-cream mixture.
7
Garnish with the reserved mango slices.
8
Refrigerate for at least 2 hours to chill and set.
9
Serve cold and enjoy!
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