1
Ingredient: Fish
Quantity: 500g
)
Preparation: cleaned and cut into pieces
2
Ingredient: Onion
Quantity: 1 large
)
Preparation: finely chopped
3
Ingredient: Tomato
Quantity: 2 medium
)
Preparation: finely chopped
4
Ingredient: Ginger-Garlic Paste
Quantity: 2 tablespoons
)
Preparation: -
5
Ingredient: Curry Leaves
Quantity: 1 sprig
)
Preparation: -
6
Ingredient: Green Chilies
Quantity: 2
)
Preparation: slit
7
Ingredient: Turmeric Powder
Quantity: 1/2 teaspoon
)
Preparation: -
8
Ingredient: Red Chili Powder
Quantity: 1 teaspoon
)
Preparation: -
9
Ingredient: Coriander Powder
Quantity: 1 tablespoon
)
Preparation: -
10
Ingredient: Cumin Powder
Quantity: 1 teaspoon
)
Preparation: -
11
Ingredient: Fenugreek Seeds
Quantity: 1/4 teaspoon
)
Preparation: -
12
Ingredient: Mustard Seeds
Quantity: 1/2 teaspoon
)
Preparation: -
13
Ingredient: Oil
Quantity: 2 tablespoons
)
Preparation: -
14
Ingredient: Salt
Quantity: to taste
)
Preparation: -
15
Ingredient: Water
Quantity: 1 cup
)
Preparation: -
16
Ingredient: Fresh Coriander Leaves
Quantity: for garnish
)
Preparation: chopped